Pineapple Spritz with Honey Aleppo Pepper

You are here

This pineapple spritz screams of summer vibes. The sweet and tart flavors reimenscent of the islands are so refreshing. The Honey Aleppo Pepper transforms this ordinary fruit punch into a legit craft mocktail. 


2 tablespoons Honey Aleppo Pepper
1 cup pineapple juice
1 cup orange juice
1 cup lime juice
8 dashes grenadine
12 ounces sparkling water, ginger ale or ginger beer
Optional, garnish with pineapple wedge, cocktail cherry, lime wheel, cocktail umbrella

Recipe Info

Difficulty Level: 
Prep Time: 
5 minutes
Total Time: 
5 minutes
Serving size: 


1. In a pitcher filled with ice add the pineapple, orange and lime juices, grenadine, sparkling water and 2 tablespoons Honey Aleppo Pepper. Stir well to combine.
2. Pour evenly into 4 glasses filled with ice. Garnish as desired.
To rim the 4 glasses - Add 3 tablespoons Honey Aleppo Pepper to a saucer and gently shake to spread out. Moisten the glasses by running a lime wedge around rim. Then dip each glass rim into Honey Aleppo Pepper.


No votes yet

Please login to post a comment:

Recipe Tip:
To make ahead - omit the ice and refrigerating for 3-4 hours before serving.
honey aleppo pepper spicy sweet victoria taylor