Pumpkin Pie Ice Cream
Ingredients
2 teaspoons Pumpkin Pie Spice
1 cup whole milk, well chilled
¾ cup brown sugar, packed
2 cups heavy cream, well chilled
1 ½ teaspoon vanilla extract
Recipe Info
Difficulty Level:
Easy
Prep Time:
2 minutes
Cook Time:
Follow Directions on Ice Cream Maker
Serving size:
6
Directions
1. Prepare your ice cream maker following manufacturers directions.
2. In a medium bowl whisk together the milk, brown sugar, and pie spice until the sugar is dissolved, about 1-2 minutes.
3. Stir in the heavy cream and vanilla. Pour mixture into your ice cream maker and follow their instructions for hard ice cream.
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